Friday, November 13, 2009

Strimp Does Any One Know How To Make Crab And Strimp Pasta?

Does any one know how to make crab and strimp pasta? - strimp

I:
1 / olive oil 2 cup
1 / 2 cup salted butter
1 large onion, chopped
6 garlic cloves, finely chopped
Rosemary and oregano
28 ounces chopped tomatoes
Salt and pepper
1 cup white wine
1 / 2 c. Parsley
cooked or raw shrimp, crab, lobster, scallops (any combination or alone - I sometimes buy imitation crab)
PREPARATION:
Heat butter and oil in a frying pan - fry the onion and garlic until they are golden brown.
With wine and cook until the liquid has evaporated and vegetables are golden.

Reduce heat, tomatoes, spices, salt and pepper.

Add your choice of seafood (scallops, and raw shrimp take about 5 minutes to cook in the sauce) on.

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